by DCE Team | Jun 17, 2019 | Philanthropy, Uncategorized
The Growing Chefs program is a fantastic initiative for students in grades one to seven to learn about and engage with the food cycle, get hands-on experience cooking their own food, and support urban agriculture and growth. Volunteer chefs dedicate their time to give...
by DCE Team | May 28, 2019 | Uncategorized
There’s nothing quite as exhilarating for chefs as seeing the first way of vibrant green Spring vegetables start appearing in the kitchen after the long, cold winter. As Spring turns to Summer, the greens are punctuated by vibrant local berries, ripe stone...
by DCE Team | Oct 19, 2018 | Cooking Tips
This morning our owner Drew was welcomed back to the CTV Morning Live Vancouver headquarters in downtown Vancouver to perform another plant-based comfort food cooking demo! Our vegan mac ‘n cheese was such a hit, he decided to cook another great Fall classic...
by DCE Team | Sep 17, 2018 | Uncategorized
Fall is in the air and very soon we’ll be planning some of our most special gatherings around the Holidays, surrounded by friends, family and great food! We’re always so grateful that each year we get to be a part of so many wonderful corporate and private...
by DCE Team | Sep 10, 2018 | Monthly Feature
Our team is extremely excited about our 1st monthly promotion of the Fall, as we’ve been working very hard developing BRAND NEW unique plant based menu options in an effort to reaching our company goal of reducing the amount of animal products across our menus...
