Cooking Tips Archives - Page 2 of 3 - Drew's Catering & Events
Crispy Fish Skin – Every Time!

Crispy Fish Skin – Every Time!

  Crispy skin is one of the true delights of cooking fish like salmon, trout or bass. The combination of perfectly cooked fish and skin so crisp you could strike a match on it is in my opinion one of the best textural experiences in the culinary world. Too often...
Kitchen Tools You Should Own: Part 2

Kitchen Tools You Should Own: Part 2

Last time we wrote about the immersion blender, the ever-handy blending, pureeing, and food processing tool. Did you try any of the recipes we recommended? If you missed the action, check that post out here. Today’s must-have kitchen tool is… SILPAT...
A Kitchen Tool You Should Own: The Immersion Blender

A Kitchen Tool You Should Own: The Immersion Blender

Boom. Most of you have probably seen these, but for anyone who likes to cook (and especially for those who love kitchen gadgets), an immersion blender is a must-have tool. I own the cuisinart one pictured above, which comes with awesome attachments that I find I use...